A curated line of premium matcha to make at home

 From the hand-selected tea leaves to the thoughtfully designed tea caddy—everything at MAKE is carried out with the utmost consideration under the guidance of Kobayashi, a level 10-dan tea master.

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We have one guiding principle—compromise nothing

Our matcha is grown and produced using traditional Japanese farming methods and is always procured during the first spring harvest from local farms. It comes packaged in a thoughtfully designed refillable stone tea caddy that integrates easily into anyone’s home.

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“MAKE honors matcha’s rich heritage and welcomes the creativity that each person brings to their own cup.”

MAKE Tea Master, Kobayashi
Level 10-Dan Rank, Kyoto